Day 14: At Sea

Because the Lido deck 12 is all window, the view from every table in the Lido Café is spectacular. Today I saw everything from tanker and cargo ships to off-shore drilling platforms to one small boat, maybe a local fisherman.

Chris Coxson, a marine biologist, has given several talks during the cruise, but today was the first time I sat in on one of his lectures. Today’s topic was whale songs and his presentation was full of actual recordings, some barely audible and some quite elaborate.

I joined an ad hoc table for four in the dining room for lunch. As always, there are many restaurant options aboard the ship, and part of the fun is deciding where to go. We then slipped up to Scoops on Lido deck for the perfect dessert – ice cream.

It was my pleasure to co-host a special event this afternoon along with Voyager Club Hosts Brian and Judy Robertson. Hyperion Knight, the talented pianist who is a favorite with those who have heard him before on Crystal Cruises, gave a special master class for the Virtuoso Voyager Club passengers and those who are enrolled in the Yamaha Passport to Music classes. For an hour or so he talked about what it takes to become a virtuoso in the art of music, and he performed a wide sampling of music from pops to classics. Part of the enjoyment for me was the unique setting, the Avenue Saloon on deck 6. It’s richly appointed with dark wood, painted ceilings and comfortable seating.


Coffee and tea in The Bistro and later, dinner in the Dining Room rounded out the day. The NFL playoff games are being shown on the big screen tonight in the Stardust Club. Crystal makes every moment count for their passengers. Since I don’t have a special interest in any of the teams playing and since tomorrow promises an early morning treat, I turned in a little early.

We’ve been told the sail in to Rio is an unforgettable experience. I’ll be top-side at sunrise to see Rio in all her splendor.